Masterchef 650 Duotronic Manual Arts
Masterchef 650 Duotronic Manual Arts Rating: 3,6/5 5226 votes
Masterchef 650 Duotronic Manual Arts 2016
In this episode, Guillermo visits Chef Pierre Thiam at his fast casual restaurant, Teranga, where he serves Senegalese-inspired grain bowls— AKA, the ultimate power lunch. Chef Thiam's goal is to educate health-conscious American consumers on these superfoods, while also improving the lives of producers by restoring biodiversity to the planet through highly sustainable ancient crops. Together they make a Yassa Bowl using West African red rice, one of the super grains highest in nutritional value today.
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